{"id":68,"date":"2021-01-10T20:31:08","date_gmt":"2021-01-10T20:31:08","guid":{"rendered":"https:\/\/pernillejakobsen.dk\/?p=68"},"modified":"2025-03-16T10:41:07","modified_gmt":"2025-03-16T10:41:07","slug":"aeblekage-med-mandellaag","status":"publish","type":"post","link":"https:\/\/pernillejakobsen.dk\/index.php\/2021\/01\/10\/aeblekage-med-mandellaag\/","title":{"rendered":"\u00c6blekage med mandell\u00e5g"},"content":{"rendered":"\n

L\u00e6kker til g\u00e6ster – kan nemt forberedes f\u00f8r de kommer…<\/p>\n\n\n\n

\u00c6blemos:<\/strong>
1,3 kg \u00e6bler
1 stang vanille
lidt vandsaften af \u00bd citron<\/p>\n\n\n\n

Koges til mos (grov)<\/p>\n\n\n\n

L\u00e5get:<\/strong>
150g mandelmel (blendes gerne med skal)
150g sukker
150g bl\u00f8dt sm\u00f8r
2 \u00e6ggeblommer1 helt \u00e6g
<\/p>\n\n\n\n

Pynt med:
25g mandelflager
2 spsk flormelis<\/p>\n\n\n\n

Bland ingredienser til “l\u00e5get” og bred det ud over mosen i et j\u00e6vnt lagt. <\/p>\n\n\n\n

Bag ved 220 grader 15-20 minutter – det skal times s\u00e5 den kan serveres lunken. Serveres med fl\u00f8deskum (evt korn af 1 stang vanille pisket i)<\/p>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

L\u00e6kker til g\u00e6ster – kan nemt forberedes f\u00f8r de kommer… \u00c6blemos:1,3 kg \u00e6bler1 stang vanillelidt vandsaften af \u00bd citron Koges til mos (grov) L\u00e5get:150g mandelmel (blendes gerne med skal)150g sukker150g bl\u00f8dt sm\u00f8r2 \u00e6ggeblommer1 helt \u00e6g Pynt med:25g mandelflager2 spsk flormelis Bland ingredienser til “l\u00e5get” og bred det ud over mosen i et j\u00e6vnt lagt. Bag ved 220 grader 15-20 minutter – det skal times s\u00e5 den kan serveres lunken. Serveres med fl\u00f8deskum (evt korn af 1 stang vanille pisket i)<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/pernillejakobsen.dk\/index.php\/wp-json\/wp\/v2\/posts\/68"}],"collection":[{"href":"https:\/\/pernillejakobsen.dk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pernillejakobsen.dk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pernillejakobsen.dk\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pernillejakobsen.dk\/index.php\/wp-json\/wp\/v2\/comments?post=68"}],"version-history":[{"count":7,"href":"https:\/\/pernillejakobsen.dk\/index.php\/wp-json\/wp\/v2\/posts\/68\/revisions"}],"predecessor-version":[{"id":352,"href":"https:\/\/pernillejakobsen.dk\/index.php\/wp-json\/wp\/v2\/posts\/68\/revisions\/352"}],"wp:attachment":[{"href":"https:\/\/pernillejakobsen.dk\/index.php\/wp-json\/wp\/v2\/media?parent=68"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pernillejakobsen.dk\/index.php\/wp-json\/wp\/v2\/categories?post=68"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pernillejakobsen.dk\/index.php\/wp-json\/wp\/v2\/tags?post=68"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}